pineapple and banana fritters

pineapple and banana fritters

I’m busy testing a few recipes for a client of mine and one of them is fritters.

This is a very easy recipe and makes up quite a lot, so an option would be to halve the quantities. You can make up a variety of options, sweet or savoury.

recipe: (batter)

  • 2 cups of flour sifted
  • 1 tsp baking powder
  • salt and pepper to taste if you are making a savoury fritter, or 1 Tbsp sugar for a sweet fritter
  • 2 eggs beaten
  • 1 cup milk
  • cooking oil for frying the fritters

For the main ingredient, add 2 cups of the following:

Corn (canned, frozen or fresh off the cob), banana’s mashed, pineapple cut into small chunks, cooked mashed pumpkin, butternut or sweet potato..any fruit of vegetable.

I used a combo of half chopped pineapple and half mashed banana.  They were not that sweet, so I sprinkled generously with cinnamon castor sugar.

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