I have made up for a childhood of hating most vegetables in adulthood and love them in abundance.  In summer I want salads at most meals, and in winter I love cooked vegetables.

My favourite way of eating vegetables in winter is simply oven roasted mixed vegetables.  Olive oil, garlic (or not), herbs, salt (or smoked salt) and then to roast them until the outer flesh is slightly caramelised and the inner flesh is nice and soft.

I also like to think of ways to wake up and add flavour to simple vegetables.

As this has become such a popular post, I have decided to keep it updated with more recent recipes for side vegetables.

Roast pumpkin with chilli yoghurt & coriander sauce

See pic above 

Roasted tomatoes with mozzarella and basil

slow roasted tomatoes wth mozzarella and basil

Roasted vegetable Provencal

roasted vegetables provençal

New potato salad with fennel & radish

New potato salad with fennel & radish | DrizzleandDip

The famous and worlds best whole roast cauliflower recipe

how to make the very best whole roasted cauliflower in the world

Roast sweet potato with coriander dressing and spicy yoghurt

Roast sweet potato wedges with coriander dressing & spicy lime yoghurt | DrizzleandDip.com

Esquites – the living best Mexican corn salad

Esquites - the living best mexican corn salad

zucchini ‘linguine with parmesan

zucchini 'linguine' with Parmesan

Asparagus with anchovy butter & Parmesan

asparagus with anchovy butter and Parmesan

Bok choy and mushrooms with miso dressing (flash cooked)

Flash cooked bok choy and mushrooms with a miso dressing

Sweet potato shoestring fries with garlic & rosemary

purple sweet potato shoestring fries with rosemary and garlic

Jamie Oliver’s crispy zucchini flowers with spicy ricotta & mint

Jamie Olivers crispy zucchini flowers stuffed with spicy ricotta and mint

Oven roasted sweet potato ‘fries’ with orange salt

Oven roasted sweet potato 'fries' with orange salt

Oven roasted beetroot (improved recipe) with pistachios and dukkah

roasted beetroot

the best ever carrots cooked in carrot juice

the best carrots cooked in carrot juice

Broccoli pilaf with pomegranate & almonds

broccoli pilaf

Chermoula aubergines with bulgur & yoghurt

chermoula aubergines with bulgar and yoghurt

Hassleback potatoes with chipotle butter

hasselback potatoes with chipotle butter

peas with salsa verde

peas with salsa verde

Green beans with red onion & Pecorino

green beans with red onion and Pecorino

zucchini shoestring and ribbon fries

zucchini ribbon fries

Roast beetroot & onion galette

roast beetroot and onion galette with shaved goats cheese pecorino

Jamie Oliver’s best cauliflower and broccoli cheese

the best cauliflower and broccoli cheese

Roasted aubergines with harissa & garlic

roasted aubergines with harissa and yoghurt

black mushrooms stuffed with goats cheese butter and dill

black mushrooms stuffed with goats cheese butter and dill

creamed onion gratin with blue cheese

creamy onion gratin

green and black bean stir fry with red pepper

bean stir fry

roasted garlic with thyme

The best roast potatoes

easy roasted onions with thyme

Roasted red onions with thyme

roasted red cabbage steaks with cumin, chilli and Moroccan spice

roasted red cabbage with Moroccan spices

crispy oven roasted onion rings with a jalapeno dip

crispy oven roasted onion rings with a jalapeno dip

cauliflower ‘cous-cous’

 
 
 
 

PS: I look forward to connecting with you again in the future.

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19 Comments

  1. Beautiful post – it has renewed my love for veggies!

  2. Sam

    Thanks Darling – I love veggies too and always nice to add a little twist. 🙂

  3. Yummm! Those sweet potato fries look too good Samlet. I haven’t seen orange sweet potatoes up here before..I hope I can get my hands on some!

  4. Sam

    Ally, I have found them in Checkers and they are so yummy, you wont want white sweet potatoes ever again.

  5. broccoli tossed in balsamic vinegar and parmesan is tasty. Just tried it recently and I enjoyed the melding.

  6. Some great ideas here! Although it’s hard to choose, I think the new potato & fennel one is my favourite.

  7. I love roasted veggies! They are so good for you. And who doesn’t love mushroom stuffed with goat cheese? Such a great combination of flavour!
    – Brittany

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  12. Hey take a look at my blog! Love the food and recipes btw! Amazing!! 🙂

  13. Sam

    Thanks for the kind words Chhaya 🙂

  14. The green and black bean stir fry with red pepper looks amazing! But there are so great dishes to choose from.

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