And with a little bit of a drum roll…..here is the cover of my book!

Its hard to contain the excitement I’m feeling at the moment as I brace myself to see my printed and bound book this week.

I saw a printed unbound copy last week and was thrilled with how Drizzle and Dip looks in print. Being so used to seeing my work in a digital environment on a screen, its truly wonderous to see how my images and recipes look in ink and absorbed onto beautiful matt paper.

150g mattart, threadsewn in sections with cover flaps folded down, drawn on & trim flush to size – wouldn’t have meant much too me a few months ago, but now that I have been through the process of writing, producing and publishing my first book, these are indeed meaningful and exciting words.

Drizzle and Dip consists of a mix of recipes with varied and diverse flavours and cross-cultural culinary inspiration. Divided into three chapters – “Morning”, “Noon” and “Night”, each section of the book focuses on recipes recommended for enjoyment during a specific time of day, also taking into account the preparation time available to the busy home-cook during his or her hectic daily schedule.

This is such a great time to be a foodie, as food culture is now truly global and influences in my book range from Mexican, American, Italian, British, Mediterranean and the Far East.Through TV and the internet, the world is one kitchen. 

My book is a general cookbook but my deep love for baking sneaks through,and Drizzle & Dip includes a few of my all-time favourite recipes. It has a modern, informal and light look which reflects my approach to food – quirky, pretty, fun, creative and simple. Having been involved with all aspects of the process from developing and writing each recipe,to cooking, styling then photographing them, I have presented them exactly as I want my readers to experience them.

Drizzle & Dip will (if all goes according to plan and the ship doesn’t land on Clifton), be available in all major book retailers around mid-July.

Here is a pic of me from my book, taken by the amazing Micky Hoyle.



49 Comments

  1. Ooooh, yay, yay, yay!!! Looks great!!!

    Cannot wait to get my hands on a copy 😀

  2. Oh YESSSS!!! It is beautiful just as I expected it to be. And I know the inside will not disappoint either 😉 Congratulations. What a moment to see it in print. You must be overcome with so many emotions right now. I can only imagine…..xx

  3. Oh Sam, I wish you everything of the best for this new journey of being a full-on author. Well done my friend, you are truly an inspiration!!

  4. YAY! Sam, this is so exciting. Congrats… I can’t wait to have it join my shelf!!

  5. Nic - EL Burro

    Congrats Sam!

    So amazing to have a person in the industry with such huge passion and flare! Your energy is so great to be around. You deserve all the success you have and still coming your way.

    We’ll certainly be one of the first to get a copy. Let us know where to buy.

    Big love from the donkey team

  6. Sam

    Thanks Nic for the very kind words :-). Book will hopefully be all over.

  7. Sam

    Thank you Colleen, it is indeed a very exhilarating time for me, hard to articulate. Also a bit frightening, but I believe that we should all do a few things in life that frighten us. Its the way we step out of our comfort zones to grow.
    S xx

  8. Sam

    Thanks Nina for the kind words of support, it means a lot. S xx

  9. Sam

    Thanks Kimmy, I would be so honoured to be on your shelf. S x

  10. How absolutely wonderful for you. I can imagine your excitement. At some point I would love to chat with you about the process of putting your own book together as I am currently plodding away at my own.
    I wish you all the best with your new book.
    Kind thoughts
    Kate

  11. Sam

    Oh and Nic I forgot to mention that I have a recipe for beer battered fish tacos (with pickled red onions)in my book. Now I wonder where I got the inspiration for that :-). As you know I am a very big fan of Mexican food and your restaurant in particular. S

  12. Sam

    Thanks Kate and sure – you can make contact with me anytime on slinsell (at) gmail (dot) com.

  13. That is SO exciting Sam! HUGE congratulations. In this day and age, books are rare and special things. Can’t wait to see it x

  14. Sam

    Thanks Caylee – I will be so proud for it to be there. S x

  15. Really looking forward to finding this and taking it home with me! Congratulations Sam! You must be over the moon!!! I wish you all the best.

  16. That should have an “s” in it…
    It looks great! Congratulations 🙂

  17. Sam

    Thanks Salome (sorry don’t know how to put the dash on the e) – yes I am very excited, also a little bit afraid.

  18. Congratulations, it looks amazing, Sam! We’ll definitely be adding this to our kitchen bookshelf! Are you planning any book signings? Would love to finally meet you and get your “Jane Hancock” on my copy.

  19. Sam

    Thanks so much Jane- Anne! Micky can make anyone look good 😉

  20. Sam

    Thanks Steve and yes you are most definitely on the list to come to my launch celebration / book signing thingy I will be planning for the end of July. I will be forever grateful for the amazing service and support you offer me with my site.

  21. Anne Stuart

    Oh Sam, that is great. May it fly off the shelves. I shall be delighted to boast that you are my goddaughter!

  22. Sam

    Thanks Ilse that is very kind of you and I will be able to show you this week end as I just heard that 10 copies of my book arrive tomorrow.

  23. Sam, how fabulous. Love the pic too. Please keep me 2 copies!
    J xx

  24. Oh Sam, it is BEAUTIFUL! Well done my friend. Can’t wait to see the actual book this weekend!! 🙂

  25. Sam

    Thanks Ally, I look forward to showing you on the week end. It arrives today. x

  26. Sam

    Hi Jules and I will most definitely keep you 2 copies for when you are next here. I am establishing ways in which the book will be available internationally. S x

  27. Sam

    Hi Megan and thank you very much. The book will be available via one or more online retailers and I will advise as soon as I have more information on that. Many thanks!
    Sam

  28. Well done Sam! Love the cover –beautiful photo. Can’t wait to get a copy, it’s going to be such a special book x

  29. Oh please do provide a link to pre-order the book (or if you have a link – point me to it)

    And, will it be available on Amazon ?

    🙂

  30. Sam

    Hi Jay – thanks so much – I am busy finalizing all the international sales side of things and will keep you posted.
    Sam

  31. Hey Sam. Can’t believe I’m only reading this post now. I can’t wait to see your book on the shelves. Well done! xx B

  32. You are going to make a fortune with this book, Sam, because your photos and styling is really the best! When and where will I be able to buy it?

  33. Sam

    Thank you so much Zirkie for the kind words, I cant wait for the book to get here.

  34. Sam

    Oh and Zirkie, the book will be available in Exclusives and various online stores, but I will keep you posted. Thank you

  35. Congraulations, Sam. I’ll be on the lookout for it in the book stores.

  36. Sam

    Hi Craig and thank you (most kind and appreciated) – I do hope you enjoy it.

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