sunday times winning chefs

Recent Posts

• mushroom and barley ‘risotto’
• pizza bianco with caramelised onion, blue cheese, figs and balsamic
• gourmet magazine and a couple of vegetable dishes on the side
• pomegranate and ginger spritzer
• spicy roasted chicken and sausages with marmalade and thyme
• black mushrooms stuffed with goats cheese butter and dill
• pomegranate guacamole
• huevos rancheros and my mexican roundup for cinco de mayo
• pan fried line fish with a ginger scallion sauce
• easy sweet and sour dill pickled cucumbers