March 22, 2012
“At La Vierge we agree with Oscar Wilde when he says, “The only way to get rid of temptation is to yield to it.” Paradise awaits”. Nothing could have been truer than this last Friday where I was privileged to have been invited to the Foodbarns Chefs Table. A magnificent lunch collaboration between Franck Dangereaux from [...]
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March 18, 2012
This years Sauvignon blanc walk-around tasting as part of the Constantia Fresh Wine Event was just as enjoyable as last year. Maybe even more so. Not only do I love Sauvignon Blanc, but sipping some of South Africa’s best whilst wandering around the beautiful lawns of Buitenverwachting on a summers day is a perfect day out.
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