From the category archives:

baking

earl grey tea scones

May 9, 2012

With a subtle taste of bergamot, these earl grey tea scones are so easy to make and delectable served fresh out your oven with your favourite preserve.

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vanilla quince cake

May 6, 2012

quince cake

This is a dense vanilla sponge cake smothered in poached quince slices and perfect for a winter’s tea.

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salted caramel and chocolate tart

April 1, 2012

salted caramel choc tart

Combine a luxurious chocolate ganache with an irresistible salted caramel layer in an almond shortbread crust tart case to create a very decadent and totally delicious dessert.

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passionfruit profiteroles with a white chocolate drizzle

March 23, 2012

passion fruit profiteroles with white chocolate drizzled

This is a decadent dessert of fluffy profiteroles stuffed with passion fruit curd and cream, with melted white chocolate drizzled over the top.

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leek, mushroom and parmesan phyllo pies

March 6, 2012

leek, mushroom and parmesan phyllo pies

These Leek, mushroom and Parmesan phyllo pies are just a little but decadent but make a fabulous vegetarian snack with a versatile filling that can be used in many ways.

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