March 22, 2012
“At La Vierge we agree with Oscar Wilde when he says, “The only way to get rid of temptation is to yield to it.” Paradise awaits”. Nothing could have been truer than this last Friday where I was privileged to have been invited to the Foodbarns Chefs Table. A magnificent lunch collaboration between Franck Dangereaux from [...]
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December 29, 2011
Eat Out recently asked me to contribute my comment on what my most memorable meal of 2011 was and this got my mind jumping. How on earth was I supposed to come up with just the one? I finally settled on the 11 course tasting menu at The Test Kitchen where Luke Dale Roberts, Eben Sadie and [...]
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