Tag Archives | jam

kumquat marmalade with star anise


I spotted the kumquats at Fruit & Veg City, and at R10 (around a dollar) a bag it was a no brainer.  I have never made anything with kumquats so I felt inspired to get up close and personal with this fairly unusual fruit.

Jam was the obvious choice, and having recently made oranges preserved in brandy with star anise and cinnamon and simply loving the flavour, I thought to carry these spices into the jam, but a little more subtly. Continue Reading →


© 2015 Drizzle and Dip. All Rights Reserved.