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Summer berry Eton mess with pistachios

I’ve just got back from two weeks of work travel to Kenya and its kind of thrown me off my Christmas planning course. I feel quite…

Pear and halva crumble loaf with pecans, honey & maple - adapted from Donna Hay

At the end of each year, I look back on all the food I made on Drizzleanddip and make a list of the 10 most…

How to make Duck à l'Orange

Duck à l’Orange is one of the most classic of French dishes and its a thing of beauty. If having South Africa’s best French chef…