Aubergine Parmigiana (aka Melanzane alla Parmigiana) is one of my all-time favourite vegetarian dishes so I felt inspired to do another rendition. It requires making a tomato sauce…
Since hummus is of Middle-Eastern origin and meaning ‘chickpea’ in Arabic, a natural accompaniment is an aubergine, also knows as brinjal or eggplant. Widely used in Middle Eastern…
I had a beautiful brinjal and a heap of courgettes which I had bought at the City Bowl Market on Hope street and was I craving a meal with some level of comfort. I…