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Enrica Rocca

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How to make an Aperol Spritz

A Spritz is a classic Venetian drink that is made with either Campari or Aperol. I prefer the latter as its slightly less bitter and has…

pork sausage crostoni with cheese

I met Enrica Rocca in the nineties when she owned a restaurant in Wynberg Village and we used to go there all the time. She…