Enrica Rocca

How to make an Aperol Spritz

A Spritz is a classic Venetian drink that is made with either Campari or Aperol. I prefer the latter as its slightly less bitter and has…

pork sausage crostoni with cheese

I met Enrica Rocca in the nineties when she owned a restaurant in Wynberg Village and we used to go there all the time. She…