I’ve wanted to make chicken enchiladas since I started this blog, and I’m shocked that I haven’t done them yet. I’m obsessed with Mexican cuisine and have been…
I can’t even bang on enough about how much I love my Breville slow cooker or crock pot as the ‘mericans like to call it. It is the…
Tomatillos are a staple in Mexican Cuisine but living in South Africa it is not a fruit I had ever had the pleasure of seeing before. They are actually a…
I could describe this ceviche as zesty or crunchy, or I could say it might be Mexican inspired, but instead I’m just going to call it ceviche. My version of…
A whole cluster of circumstances led me to create this recipe. Including; a desire to create a summery recipe using beer for an article I was contributing to, a love…
I have eaten at El Burro about 4 times since they opened last year and I can honestly say its my favourite Mexican restaurant in Cape Town. Its…
This is a very quick and easy recipe for the traditional Mexican breakast of fried eggs smothered in cooked salsa, and wrapped in a warm flour tortilla. We cant get chipotle…