This Pavlova is a showstopper of a dessert and worth every bit of effort. I poached the pears in red Muscadel – the same Orange…
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This Pavlova is a showstopper of a dessert and worth every bit of effort. I poached the pears in red Muscadel – the same Orange…
There is a lot of debate around meringues and what their texture should be. Some say crispy all the way through, some say hard on…