This recipe for vegan lentil and beetroot baked falafels sort of came about by accident last week. I was doing a quick check of what…
We are in the last throes of Autumn and the rains have arrived in Cape Town (yay) so its time to settle in with more comforting…
This apple, beetroot and ginger juice one of the most tasty drinks I’ve made in a while. Not only does it look spectacular but it’s…
I made this fresh salmon salad with shaved fennel and radish on a bed of rocket as a way to remember Tintswalo Atlantic where I…
This salad is a winter delight from one of my favourite Cape Town chefs – Stefan Marais. Stefan is the executive chef of Societi Bistro…
I had my big oven on while making my lamb chops, cauliflower ‘cous cous’ and roasted baby vegetables, so popped a tray of cut red onions in to…
So after a week of making a whole load of recipes with beetroot, I’m a bit ‘beetrooted’ out and wanted an easier way to digest them. One…
lightly pickled beetroot salad with asparagus, goats cheese and an orange maple vinaigrette I am not a big fan of pickled beetroot. In fact its because…
