In June last year, Kobus van der Merwe from Wolfgat in Paternoster and Willem Hiele from Willem Hiele Restaurant in Koksijde Belgium came together for an inspiring and unique dining event at Willems restaurant. 6 months later the second of the “Two Brothers from Another Sea” collaboration saw these two chefs reunited in Paternoster.

I was ecstatic to have been invited and so humbled by the experience that it is a memory I will cherish forever.