stroopwafel sandwich with strawberries, mascarpone cheese and chocolate


This dessert takes the already to-die-for dutch stroopwaffel to a whole new level turning two of these beauties into a decadent sandwich.

It may seem a bit over the top but the strawberries and thick cream somehow balance out the very sweet wafels, and the chocolate adds a new flavour layer.

I couldn’t resist dipping a strawberry in the chocolate too *inserts naughty smiley face here*.

Spread a dollop of Mascarpone cheese over a Stroopwafel, add a layer of sliced fresh strawberries and then sandwich together with a second wafel. Melt chocolate of your choice over a double boiler or in the microwave and drizzle over the top.

These Daelmans proper Dutch Stroopwafels can be found at selected Spars and Giovanni’s


  1. Oh yum, I do want to make this weekend!!!!

  2. Bárbara Marichal says:

    A W E S O M E !!!!! perfect combination! I make that with crepes instead wafels!!! 🙂

  3. oooh Barbara how yum too!

  4. laura berkel says:

    Thanks for reaching the dutch classic 🙂 , what about a krokette recipe? MMMM

  5. I categorically state, You are evil. how on earth could you put up pictures of this when other people are watching their winter weight… 😉 Looks divine and will try.. Just one

  6. Sorry flee – I am very bad like that 🙂

  7. Id love to make these Laura – will need you to send a classic recipe (or maybe you can come to my house and we can collab on a blog post) – Id love that.

  8. laura berkel says:

    Oh Sam What a great idea!

    Always ready to get my cook on, let’s do it!

  9. No Problem Sam, Must apologize for taking my sugar depraved diet blues out on you LOL… But thanks so much for a stunning website, cant wait for the book.

  10. Delicious! I love stroopwaffels and as you say this will take it to a whole new level!! Beautiful pics, as always!

  11. OMG!OMG!*not coping* Yum.

  12. Yummie!! I’m from the netherlands, but I never ate stroopwafels like this!! I usually put them in the microwave for a few seconds to make the caramel melt, but this looks heavenly!

  13. We make homemade stroop wafels from my grandma’s recipe, and they are so much better than the packaged ones!! I just might have to ‘sacrifice’ a few to try this 🙂

  14. Wow Jaci home-made stroop wafels sound amazing (and a lot of work). Bet they are lovely


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