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dessert

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Nectarine, blueberry & bourbon pie recipe

This nectarine, blueberry and bourbon pie from Di Bibby’s beautiful new cookbook is all it’s cracked up to be. Nectarines are in full season so…

Panettone ice-cream bombe Alaska

This boozy panettone ice-cream bombe Alaska is a showstopper dessert and perfect for the Christmas season. It’s virtually effortless to make with no baking required…

Amarula tiramisu recipe

I give my favourite tiramisu recipe a delicious festive twist with a good few splashes of the new Amarula Vanilla Spice. This is the recipe…

Easy blueberry and frangipane galette

This recipe for a blueberry and frangipane galette comes from my second cookbook ‘Sweet’ and is a wonderfully quick and easy dessert, using either fresh or…

poached quince tart tartin

Quince are inedible hard and fury when fresh and look like they just stepped right out of biblical times. When cooked however their flesh becomes…

The Louise cake with plum & coconut from Yotam Ottolenghi & Helen Goh's Sweet Cookbook

This recipe for Louise cake with plum and coconut comes from Yotam Ottolenghi and Helen Goh’s incredible new cookbook called ‘Sweet’. This book ‘speaks’ to…

How to make eton mess semifreddo (strawberries & cream)

I made this semifreddo with strawberries and meringues – or Eton Mess, for Le Creuset just before I left for Italy and it’s a great…